Sharigrow |
A sachet of sharigrow |
SHARIGROW is a powdered vitamins manufactured by SHERIFF ALLIED PRODUCTS LTD. for poultry (Chicken:broilers, pullets(layers),boilers,cockrels, turkeys, quail,dock fowl etc) and other livestock like pigs,cattle and goat.
Sharigrow is specially prepared for all breeds of poultry and large animals for fast growth, improved rearing results, increase conversion rate,rapid weight gain,stress suppression due to transportation, vaccination, illness and climate variation.
Read: HOW TO PREVENT SUDDEN DROP IN EGG PRODUCTION IN YOUR LAYING BIRDS
Composition of Sharigrow:
Vitamin AD3 which are required for normal growth, maintenance of epithelial cells, absorption andutilization of calcium and phosphorus for bone development and eggshell formation.
Vitamin C plays an important role in the biosynthesis of corticosterone which is a hormone that enhances energy supply during stress. It's very important this hot season.
Vitamin E is a powerful antioxidant and important for normal neurological functions. Deficiency leads to encephalomalacia/crazy chick disease, exudative diathesis in young birds, muscular dystrophy seen more frequently in older and mature birds.
Vitamin K is essential for synthesis of prothrombin, thus it plays an important role in clotting mechanisms and also has a protective effect against coccidiosis.
Riboflavin (Vitamin B2) is part of enzyme systems so plays a vital role in metabolism. The deficiency causes diarrhoea and “curled toe paralysis” in birds between the first and second week of age.
The affected birds walk upon their hocks with the aid of their wings. In adult birds, decreased egg production, increased embryonic mortality and dead in shell chicks, with dwarfing and clubbing down feathers are seen.
Embryo mortality reaches a peak between 18 to 20 days of incubation. With sharigrow, your birds will grow healthy
Pyridoxine (Vitamin B6) is necessary for proper metabolism of amino acids. Due to deficiency, spasmodic convulsions and jerky movements are seen in sick birds.
Niacin(Nicotinic acid) for poultry is important to provide a reasonable safety factor and higher niacin levels are recommended when subclinical disease, stress and higher production rates are expected.
Zinc in poultry,serves not only as a nutrient but can also be used as a dietary supplement to manipulate the reproductive system of the bird. The potential role of zinc in poultry immune response against Salmonella infection, and molting.
Methionine serves to form proteins in body tissues and promotes growth.
Lysine for maintenance and growth so that breast meat accretion is optimised.
Administration/Dosage:
100gm into 400litres of water or 5gm into 20litres of water or 1gm into 4litres of water for 3-5days consecutively.
Its the farmer's first choice.
Suppliers Contacts:
+2348094503557
+2348021165624
+2348103661002
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